Ingredients:
Marinade:
How to do it:
1. Quarter the squash, zucchini and eggplant lengthwise then cut in half. Slice the tomato and onions into thick slices. Quarter the bell peppers and add the mushrooms whole.
2. Combine the ingredients for the marinade. Pour over the vegetables and refrigerate for 2.5 hours.
3. Arrange the vegetables on a broiler pan and bake at 350 degrees for 20 minutes.